Good Food

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome

Good Food

DAZZLING STARTERS • Kick off the big lunch in style with these elegant crowd-pleasers, from traditional baked camembert to quirky fig crostini

THE MAIN ATTRACTION • Whether it’s a crown coated in herbs and spices or the juiciest turkey breast, make a centrepiece to remember for Christmas Day

DELICIOUSLY DIFFERENT • Cooking for vegetarians or fancy a change from turkey? Add a fresh spin to your festive menu with one of these great alternatives

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SIDES SHOW • Take your pick of these crisp and golden trimmings that put a twist on the traditional

BOXING DAY HAM • Choose between two glorious gammon showstoppers, each using a different type of fizzy pop and a gently spiced glaze

LOVE YOUR LEFTOVERS • Make the most of cold cuts and surplus veg with creative ideas, including loaded nachos and a twist on the Boxing Day sandwich

BUFFET NIBBLES • Whip up fuss-free canapés and prep-ahead snacks to serve with drinks

NATURAL GOODNESS • Nutritionist and food writer Jenny Tschiesche shares healthier, unprocessed versions of popular party bites and dips

GOLDEN TOUCH • Serve up crispy golden nuggets of joy this Christmas from food writer Eloise Head aka Fitwaffe

SUGAR AND SPICE • Sweet and savoury treats the whole family will love, including fun, easy ones the kids can help make

TAKE THE BISCUITS • A box of something home-baked is always a well-received gift, or you can simply fill your biscuit tin for the holidays

DESSERT MAGIC • Every festive menu needs a showstopping finish — these stunning creations from Dominique Eloïse Alexander and Izy Hossack are sure to get everyone’s attention

PIES TO PLEASE • Mince pies can be divisive, but with a little makeover you could be onto a winner

LUXURY BREAKFAST • Forget muesli – it’s Christmas! Wake up to indulgent fruit pancakes, luxurious French toast and buttery cinnamon rolls

SHORTCUT PASTRY • For a fast and fabulous brunch, simply stuff shop-bought croissants with Christmassy leftovers

KEEP IT SIMPLE • When you fancy something a bit more rustic between the feasting, reach for these ideas

TWIXMAS SPECIALS • Whip up impressive meals with little effort between Christmas and the new year

GATHER ROUND • Dean Edwards serves fun, family meals that’ll bring them running to the tablTOM REGESTERe

FRIENDS FOR DINNER • Take all the stress out of hosting with these elegant mains – they’re all easy to make and some can also be prepared ahead and kept frozen

YOUR GUIDE TO THE BASICS • We look at all the ways this must-have appliance can enhance your cooking, plus a round-up of our favourite models

AIR FRYERS REVIEWED • Need a new model? Here’s the lowdown on our tried and tested favourites

Save 15% on the Haden 12-litre dual zone air fryer

Get the best with our recipes

SWEET CANAPÉS • Everyone will adore these creamy, zesty Portuguese-style bakes